We've had over 10 years to perfect these appetizers and small plates.
Fresh mozzarella balls, cherry tomatoes and basil drizzled with olive oil and an aged balsamic reduction
Beef and pork meatballs fire roasted with crushed San Marzano tomato sauce.
Our appetizer serving of the smoked pulled pork is coarsely pulled and not sauced so guests can add the sauce of their choosing. Two sauces are included with the appetizer serving, one sweet and savory - the other sweet and spicy. Call about Pork Slider Station upgrade - adds slider bun & Cole slaw.
We list market price because the price keeps going up. Consider our Chicken Lollipops as a replacement...they are really, really good.
No fry here! We marinate fresh jumbo chicken wings and then smoke them for 2.5 hours. Before serving, we sauce them and then crisp the skins in our 1000F wood fired oven.
Any of our great salads can be added to an event menu for a small per person charge! Our Traditional Service Grande Package includes the Italian Salad.
Organic baby spring mix, olives, grape tomatoes and croutons with Italian vinaigrette. (Add gorgonzola cheese $0.75)
Organic baby spring mix with house made caramelized walnuts, dried cranberries,
gorgonzola and croutons tossed in our house made honey Riesling vinaigrette.
The Formaggi, Bianco and Margherita are all included in our 2022 catering service. Wood Fired Flatbreads allows a number of toppings to be included. These toppings allow numerous pizza combinations that can be offered on the buffet.
Stanislaus savory "il Pizzaiolo" red pizza sauce topped with our house blend of mozzarella, provolone, Asiago and cheddar cheeses
Our house made garlic Parmesan oil, oregano, house blend of mozzarella, provolone, asiago and cheddar cheeses and drizzled with ricotta cheese
Our house made garlic Parmesan oil, Stanislaus "il Cacciatore" crushed tomato sauce, fresh mozzarella, fresh basil
italian sausage, pepperoni, bacon
mushrooms, red onion, green pepper
ham, chicken breast, italian tuna, capicola,
sun-dried tomato, kalamata olives, artichoke hearts, crimini mushrooms, fresh pineapple, habanero peppers, jalapeno peppers, roasted peppers
fresh mozzarella, feta, ricotta, asiago, gruyere, cheddar, smoked gouda, brie
Wood Fired Flatbreads offers a small number of specialty pizzas that take wood fired pizza to the next level. The pizzas and flatbreads in this section would really enhance the food menu for your event. Minimum guest numbers will provide one slice of the specialty pizza/flatbread per person.
This pizza has it all! The base is our crushed tomato sauce, which is then topped with smoked fresh mozzarella, red onions, Italian sausage and finished with fresh basil after it comes out of the oven. Smokey, savory, saucy, fresh – everything!
Another customer favorite! Lots of fire roasted chicken breast smothered in our house made buffalo sauce and topped with blue cheese and our house made blend of provolone, mozzarella, Asiago and cheddar cheeses. Finished with a ranch dressing drizzle.
The Sting starts with our tasty cacciatore red sauce and smoked mozzarella cheese. We top it with a spicy Soppressata salami and fresh hot peppers. Smokey, savory and spicy - your lips might tingle, but you'll want another!
The Bloomfielder starts with our Bianco as its base (garlic parmesan oil, oregano, our blend of four cheeses and a ricotta
drizzle) to which we add fresh spinach and sliced tomatoes. – anything seems to go with this pizza!
The Bacon 'n Blue
Find yourself wanting something sweet at the end - check out our ala carte dessert options below.
Delicious New York style cheesecake wrapped with a caramel almond cone.
Nutella with fresh bananas and whipped cream. Delicious.
Dark chocolate and Grand Mariner with shaved coconut and a dab of whipped cream. So much chocolate flavor.
Chunks of chocolate & marshmallows topped with graham cracker crumbles.